Genetically Modified Crops Essay - 1151 Words

Genetically Modified Crops 1. Introduction It is ironic that some individuals, strongly supporting fresh, organic natural vegetables to be delivered to their dinner tables, enjoy purchasing genetically modified crops that make their lives easier. The United States of America is one of the most prominent countries where genetically modified crops are widely adopted, in contrast to Europe where genetically modified food has never gained approval from the public, and Japan where no genetically modified crops are grown commercially. Despite the significant improvement in agriculture since the introduction of genetically modified crops, little is known to the common about its specifics and arguments for its use. Genetically modified crops are†¦show more content†¦However, the agricultural wastes from the excessive usage of pesticides pollute the water supply and cause harm to the environment, and most consumers avoid food that has been treated with pesticides because of potential health hazards. Meanwhile, most of the GM crop plants are genetically engineered to increase their resistance to pests and diseases, which consequently lower pesticides usage while bringing higher crop yields in less time and improve the health of farm and industrial workers. Besides, genetically modified crop plants can be engineered to be more nutritious in terms of minerals or vitamin content to alleviate nutrients deficiency and battle malnutrition. Crop plants can also be engineered to contain vaccines, proteins and other pharmaceutical products which can be administered easily compared to traditional vaccines, as medicines and vaccines are often costly to produce. As more land is being utilized for development and housing, we need to find a way to increase agricultural land without compromising on reserved and wooded land, therefore farmers will have to grow crops in environments previously unsuited for cultivation. In this case, plants can be genetically modified to increase their resistance towards cold, drought and salinity so that they can be cultivated in previously unsuitable land such as deserts.Show MoreRelatedGenetically Modified Crops1056 Words   |  5 Pagesmany countries. If these countries were to embrace genetically modified crops, the citizens would have much better lives. According to Osakabe, Yuriko, Kajita, and Osakabe, in their article â€Å"Genetic Engineering Of Woody Plants: Current And Future Targets In A Stressful Environment†, genetic engineering in plants is better than traditional breeding methods because â€Å"†¦they bypass the long generation for breeding†¦Ã¢â‚¬  (106). Genetically modified cr ops have been given the best genes for survival, quicklyRead MoreThe Problem Of Genetically Modified Crops1214 Words   |  5 Pagesstores are genetically modified; they make up about seventy to eighty percent of the produce individuals consume. These genetically modified organisms, or GMOs, are â€Å"safe and nutritious as conventional crops†; however, there are many misconceptions about them (Manila Bulletin). Many people believe that the creation of the GMOs poses a threat to the wellbeing of individuals; though, GMOs are clinically proven to be highly nutritious and are approved by the FDA. In addition, these crops have been modifiedRead MoreEssay On Genetically Modified Crops1370 Words   |  6 PagesGenetically Modified Crop Plants Biological Basis Genetically modified crops (GMCs) are also referred to as biotech crops and are plants which are used in Agriculture. Their genes (DNA) are modified through genetic engineering methods with an objective of introducing a new trait that is not found in the natural species. Genetic engineering is the manipulation of the genes of the crop by use of biotechnology. First, genetic engineers select which genes they want to insert into the crop and then aRead MoreBenefits Of Genetically Modified Crops1230 Words   |  5 PagesThe topic of GM crops is perhaps one of the most exiting and continually growing aspects of genetic science. It has an interesting history, many and varied applications, well-researched techniques and its own set of issues ripe for debate; this essay will discuss these aspects. Genetically modified crops have been a large part of the agricultural landscape for thousands of years. Ever since wild crops were domesticated by the first farmers domesticated wild varieties of grains and tubers. SimplyRead MoreThe Policy Of Genetically Modified Crops1401 Words   |  6 PagesINTRODUCTION: There are a lot of questions concerning the policy of genetically modified crops in India, regarding the approach towards the development of economy, the technological impact on the nation and also the relationships between farming and business communities. The supporting parties of Biotechnology in agriculture argue that the genetically modified crops could be the solution to most of the existing problems in the country’s agriculture; opposing parties argue that it could have negativeRead MoreGenetically Modified Crops - Essay1749 Words   |  7 PagesGenetically modified crops; what are they? Crops that have been scientifically altered, to create a better species. Though crops can sometimes breed through cross-breeding, with genetically modified crops this is not the case. These crops have had pieces of DNA inserted into them to create a superior race. The reason we produce these superior species of crops are because they are often stronger, resistant to herbicides, quicker growing, and therefore cheaper to produce. That way, the community asRead MoreThe Benefits of Genetically Modified Crops1191 Words   |  5 PagesAbout 90% of planted areas of soybeans in the United States are genetically modified strains. Genetic engineering is very important to modern society because of the world’s expanding population and with the arising need of food; it provides an adequate source. Genetic engineering may have both advantages and disadvantages, but the future of mankind may be affected greatly if it is allowed to prosper as a modern science. Several main arguments that many people have about genetic engineering are theRead MoreGenetically Modified Food and Crops1792 Words   |  8 PagesGenetically Modified Food and Crops Genetically Modified Food and Crops Title Page: Following the American Psychological Associations Guidelines Abstract Since the 1980s scientists have been altering crops, including some of the food we eat (Fairly Gaskins, 2000). Genetically modified food has always been a concern for many people. I find the concerns to be unwarranted because there has never been a negative health report due to the fact of consuming GM foods. Biotechnology gives us theRead MoreGenetically Modified Crop Plants1593 Words   |  7 PagesGene Therapy: Genetically Modified Crop Plants Coward Introduction to Biology - SCI 115 Professor Johnson March 4, 2014 Genetically modified organisms have become a standard rather than an exception in America. Since their introduction in the 1990’s, genetically modified (GM) products have conquered agriculture in the United States and hold a large share of the food on American’s plates. (Dupont) Everyone has been exposed to it whether they knowRead MoreBenefits Of Genetically Modified Crops2392 Words   |  10 PagesGenetically Modified Crops Genetically modified crops are an incredibly important issue that everyone should be aware of since it is something we are exposed to at a daily basis. Genetically modified crops also known as GM crops or Biotech crops has been one of the most heated debates of issues within our society. The debate about the safety, concerns and disadvantages of GM crops have raged since the mid 1990 s but this is due to the lack of knowledge of the general public. Many people are unaware